t potato wedges recipe oven - how to make potato wedges
Potato wedges recipe oven

potato wedges recipe oven

potato wedges recipe

for 3 servings

3 large russet potatoes

⅓ cup olive oil(80 mL)

1 teaspoon salt

½ teaspoon pepper

1 tablespoon garlic powder

1 tablespoon dried oregano

1 tablespoon paprika

½ cup vegetarian parmesan cheese(55 g)

read – more – balushahi recipe

potato wedges recipe oven

procedure –

First Preheat oven to 400°F (200°C). Preheat for atleast 10 minutes.

The Thoroughly wash potatoes . Remove all the moisture.

Cut the potatoes in half, and slice into wedges.

Take olive oils and seasonings in a Bowl.

Toss wedges in olive oil and seasonings.

Place on a baking sheet, skin side down.

Place the potato wages in the oven.

Bake for 40-50 minutes.

Your potato wadges are ready to eat.

Enjoy! Tulsi drops benefits.

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